Pig on De Rock
West Coast, Barbados
At a glance
Ideal for
Known for
smoky pork delights and soul food
Features
Price
$$$$ Moderately Priced
Local tip
Good portions, great value!
The sweet taste of Bajan soul food has come to the west coast of the island with this funky joint dedicated to smoky pork delights, in a relaxed Rum Shop-style setting. Start off with their crispy fish cakes and move on to the ‘real deal’ – succulent, slow roasted pork in a variety of menu selections: Pig in a Box, Pig in a Bun, or just simply, Pig in Paper, or try their Hog Burger smothered in caramelized onions. Still hungry? There’s also rotisserie chicken, baby back ribs, spicy jerk chicken, and of course, Souse on Saturdays! The bar is fully loaded with liquor as well as slushy Rum Punch, Margaritas on tap and there is also a Prosecco Village.
Open daily for lunch & dinner.
Open daily for lunch & dinner.
