Juma's is owner run by Mark and Jules Daghorn, restaurateurs specializing in classic French bistro cuisine with a Barbadian twist. Located in the perfect location at the water's edge in historic Speightstown, St. Peter, Juma's serves fine cuisine using local farm fresh ingredients and fresh fish from the local fishermen. The cuisine is eclectic but features many classic French dishes as well as Barbadian favourites and the tantalizing Juma's Burger in a Brioche bun.Complimentary transport is provided for guests from anywhere on the west coast. Beautifully furnished with unique custom built mahogany tables and an astounding collection of African art, Juma's is an experience that you will never forget and will always want to repeat.